Main Courses
Grilled Ribeye Steak
$38
A 12oz ribeye steak grilled to perfection, served with asparagus and potato wedges.
Seafood Linguine
$28
Linguine pasta with shrimp, mussels, and clams in a white wine tomato sauce.
Chicken Parmigiana
$24
Breaded chicken breast topped with marinara sauce and melted mozzarella.